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Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
  • 2013 Chen Sheng Hao "Ba Da" Raw Pu-erh Tea Cake

    Original price $11.00 USD - Original price $104.50 USD
    Original price
    $11.00 USD - $104.50 USD
    $11.00 USD - $104.50 USD
    Current price $11.00 USD
    In stock

    Chen Sheng Hao is a brand of Pu-erh that was started in 2008 by Mr. Chen Sheng He, a long time tea drinker and Guangdong native.  In 2008 he signe...

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    Original price $11.00 USD - Original price $104.50 USD
    Original price
    $11.00 USD - $104.50 USD
    $11.00 USD - $104.50 USD
    Current price $11.00 USD
  • 2013 Chen Sheng Hao "Na Ka" Raw Pu-erh Tea Cake

    Original price $15.75 USD - Original price $181.50 USD
    Original price
    $15.75 USD - $181.50 USD
    $15.75 USD - $181.50 USD
    Current price $15.75 USD
    In stock

    This 2013 Spring Na Ka production is a very high quality production from wild arbor tea trees and bushes from the Na Ka mountain area in Menghai Co...

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    Original price $15.75 USD - Original price $181.50 USD
    Original price
    $15.75 USD - $181.50 USD
    $15.75 USD - $181.50 USD
    Current price $15.75 USD
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Yunnan Sourcing Brand Pu-erh