Lancang and Jingmai Harvested Tea

The Lancang Ancient Tea company of Lancang county of Simao produced this fine cake from early spring 2006 Jing Mai mountain tea at an altitude of 1...

The Lancang Ancient Tea company of Lancang county of Simao produced this fine cake from early spring 2006 Jing Mai mountain tea at an altitude of 1...

Shuang Yi is a small producer of teas based in Menghai, they specialize in Banna teas, but also produce teas from Lancang (Jingmai, Bang Wei, and H...

This is a certified organic ripe pu-erh tea produced by the Lao Man'e Tea Factory of Menghai.  This was wet piled in 2010 from Jingmai Mountain are...

This is a 2016 Spring Harvest from Jingmai mountain in Lancang county of Simao.  Wild arbor mao cha was harvested from several different areas of t...

About this tea in Li Wen Hua's own words: Jingmai Mountain, one of the representatives of Yunnan's outstanding Pu'er tea production areas. Here is ...

Guan Zi Zai is a small Xishuangbanna based tea producer that specializes in Banna teas like Yi Wu, Nan Nuo, Mengsong, Bu Lang, Pa Sha and others. T...

This is a 2019 pressing of 2017 Spring tea leaves harvested from Jingmai mountain area tea bushes.  The 2 years of aging as loose leaf mao cha in M...

Entirely Jingmai mountain area tea harvested in 2020 and wet piled in Menghai.  Several leaf grades from two unique wet pile batch have been blende...

Bang Wai Mountain is in the county of Lancang not too far from the Jingmai Mountains. Bang Wai tea, like Jingmai tea, is a naturally occurring mixe...